Exclusive to Arcade Battersea.

Thomas Straker, the chef who shot to fame on TikTok due to his viral butter recipes, launches his first concept since opening Straker's in Notting Hill. He has put all of his attention on his beloved flatbreads, creating six dishes for Arcade Battersea, all smothered in his much loved butters.

Exclusive to Arcade Battersea.

Phed Power offers the street staples of Bangkok and Issan – the food that Thai people eat everyday Pad Grapao is the unofficial national dish of Thailand: chicken stir fried with fragrant holy basil, served with rice and a fried egg to spoon into. As well as grapao, the menu includes Som Tam (papaya salad with a punchy dressing) and Tam Lao, every Bangkok taxi driver’s favourite, full of fermented fish sauce, rice noodles, chillies and lime. Miang som oh with pomelo and prawn is perfect as both drinking food and a palate enlivener. Lastly, another beer-crushing favourite, Neua Nam Tok ('waterfall' grilled beef) is served rare with roasted rice, chilli and herbs.

Exclusive to Arcade Battersea. 

Experience BAO Noodle Shop in Arcade Battersea. BAO serves their classic bao buns into the food hall as well as having a standalone restaurant inside the venue. Learn more about the BAO Battersea restaurant here. 

Available at both Arcade Tottenham Court Road, and Arcade Battersea. 

Cantonese Comfort food, inspired by roast meat shops in Hong Kong. Sorrowful rice, a very popular dish in Chinese culture made famous by the 1996 film ‘God of Cookery’ will be the star dish. Which includes oven-roasted char siu Iberico pork, finished on the grill served on steamed rice slicked with sweet soy pickled mustard greens and a fried egg.

Available at Arcade Tottenham Court Road and Battersea. 

Smash burger and fried chicken joint inspired by diner culture in the USA, developed by Bake Street’s Feroz Gajia.

Click hereto find out more about MANNA.

Order MANNA via Deliveroo here.

View Manna's menu at Arcade Battersea menu here. 

Exclusive to Arcade Battersea. 

Leccami has an authentic range of Italian gelato ice cream and sorbets on offer and are available from a standalone cart within the food hall.

Available at Arcade Tottenham Court Road.

Palm Greens have served up plant-based goodness to Londoners looking to fuel the mind and body during long working days for the past five years. Spotting a gap in the market for delicious and nutritious lunches for busy workers, Palm Greens quickly evolved from a salad bar, to a residency café at Netil House, and finally to its current iteration as a sold-out quarterly supper club.

Here for the Summer, Palm Greens will be serving plant-based salads, sweets, and snacks from the Provisions counter. 

Click here to find out more about PALM GREENS. 

Available at Arcade Tottenham Court Road and Arcade Battersea.

Sonora Taqueria (Michelle Salazar de la Rocha and Sam Napier)'s alter ego Mexa. Rooted in heritage, Mexa is used as a term of endearment in Mexico. It's a celebration of Michelle’s homeland with quesadillas, tacos and seafood created from her family recipes. 

Available at Arcade Tottenham Court Road and Arcade Battersea.

Hero is a North Indian fast food kitchen that showcases the chatpatta flavours of Indian street food – hot, sour, sweet, tangy, salty and smoky. The kitchen pays particular focus to the cult Punjabi makhani sauce.

Click here to find ot more about HERO. 

Order HERO via Deliveroohere.

View Hero's Arcade Battersea menu here. 

Available at Arcade Tottenham Court Road and Arcade Battersea. 

Developed by Arjun Gurung (ex-Berenjak, ex-Fat Duck), Nepali street food stall Tipan Tipan is named after the variety of small starter plates eaten before a main meal in Nepal. Plates are heartily filled with traditional tipan tapans like momo, achars and choila.

Click hereto find out more about TIPAN TAPAN.

View Tipan Tapan's Battersea menu here. 

Available at Arcade Tottenham Court Road and Arcade Battersea.

Shatta & Toum is a shawarma kitchen from Berenjak founder Kian Samyani. The shawarma is made using khobez bread stuffed with chicken shawarma and marinated lamb doner. The menu also showcases a range of Middle Eastern mezze.

Click here to find out more about SHATTA & TOUM.

Order SHATTA & TOUM via Deliveroo here.

View Shatta & Toum's Arcade Battersea menu here. 

Available at Arcade Tottenham Court Road and Arcade Battersea.

Street food from the warungs and night markets of Indonesia and the second kitchen from chef Luke Farrell. The menu is built around the twice-cooked crispy duck and chicken that Javanese street stalls are famous for, created using fresh Indonesian ingredients and produce grown on Luke's Dorset farm, Ryewater Nursery.

Click hereto find out more about BEBEK! BEBEK!

View BEBEK! BEBEK!'s Arcade Battersea menu here. 

Available at Arcade Tottenham Court Road and Arcade Battersea.

A sushi kitchen developed by the founders of Yashin Sushi featuring freshly-made Tempura Prawn and Salmon Sandos, and Salmon, Tuna and Avocado Maki Rolls.

View Sushi Kamon's Arcade Battersea menu here. 

Arcade’s flagship, bookable restaurant from Luke Farrell delivers Southern Thai comfort food on the mezzanine level. With the name nodding to Thailand’s ‘khao gaeng’ (curry over rice) street stalls, curries will be made using specially-made fresh curry pastes and herbs, spices, vegetables and fruits grown in Luke's greenhouses in Dorset.

Visit the Plaza Khao Gaeng website to find out more.